This fresh, aromatic tarragon hydrosol comes from France, where it is organically grown and distilled on site.
Tarragon was nicknamed "little dragon" or "serpentine" because the plant was reputed to cure snakebites in the time of Dioscorides, a Greek physician and botanist born around 40 AD.
Produced by steam distillation of fresh tarragon leaves, organic tarragon hydrosol is reputed to:
- Relieving digestive problems, stomach spasms and cramps
- Relieving aerophagia, gas, bloating and hiccups
- Relieving symptoms of seasonal allergies (hay fever)
Tarragon hydrosol can also be used in cooking to flavour dishes (white sauces, tomato sauces, raw vegetables, canned food, etc.).
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