Oil and hydrosol make-up remover - recipe

An easy make-up remover recipe for healthy, clean skin with a combination of natural ingredients that protect the skin.

Ingredients for 100 ml

  • 40 ml apricot kernel or jojoba oil
  • 50 ml of hydosol suitable for your skin type
  • 10 drops of cosgard (preservative)
  • 4 drops of vitamin E

Material

  • A stainless steel bowl
  • A mini whisk
  • 100 ml bottle

Preparation

  1. Clean and disinfect equipment, utensils, work surfaces and hands.
  2. Mix the vegetable oil and the hydrosol in a bowl.
  3. Add the cosgard and vitamin E and mix well.
  4. Pour into a 100 ml bottle.

Your make-up remover can be stored for three months in a cool, dark and dry place.

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