Fine Lavender Hydrosol, Organic

Our Bioflore hydrosols are 100% pure, preservative-free and of food-grade quality.

• Origin: France 
• Part used: Flowers and stems 
• Lavandula angustifolia Pure, natural, preservative-free hydrosol, distilled with spring water, from controlled organic agriculture - Certisys control
• pH between 4.5 (high mountains) and 6
• Sweet, floral scent, especially for high altitude lavender.

Directions: 1 to 2 tablespoons in 1 litre of water.

all our hydrosols are grade 1, i.e. 1 kilo of plants are distilled for 1 litre of water, which ensures a quality hydrosol, rich in active ingredients and with an intense fragrance

The 200 ml bottles combine lightness with optimal protection: an aluminium outer shell and an inner layer made from food-grade, bisphenol A-free resin, providing an effective UV barrier and good thermal insulation. This choice also helps to reduce the carbon footprint thanks to the lightweight packaging.

We also organise the recycling of the aluminium: the bottles can be returned to Bioflore in Wavre or to L’Herboristerie de Louise in Brussels, to be sent to a company that recycles and reuses the material.

As they contain no preservatives, we recommend storing our hydrosols in the fridge to best preserve their quality and avoid exposure to temperature fluctuations.

Once opened, we recommend using them within 3 months.